Vegetarian Feast

With not a nut cutlet in sight, these tempting and easy-to-follow recipes will enable any cook to produce a vegetarian meal to be proud of. Elaine Bastable, home economist and inspired provider to a semi-vegetarian family has devised a wealth of delicious dishes which will please even the most discriminating of gourmets. With ideas for elegant starters, heartwarming main courses, sumptuous dishes for special occasions, refreshing salads and unusual vegetable accompaniments this collection should more than compensate for the absence of meat or fish, but just in case anyone’s still feeling hard done by, there’s a ravishing selection of mouthwatering puddings and delightful cakes to round off a vegetarian diet with style.

Illustrated in full colour with many clear step-by-step diagrams.